The Waitlist Strategy
The restaurant is famous for long waits; many recommend arriving at 4:00 PM to sign up.
"Go at 4:00 pm to add reservation at Shibuya, watch a movie and come back!" - Ravi Govil
Calabasas' Intimate Sushi Powerhouse
A high-end sushi destination where fresh, oversized nigiri and signature rolls define the experience, provided you can navigate the legendary waitlist.

What to order
The signature house roll that balances fresh fish with unique textures.
"Their house special Shibuya rolls are amazing." - Ravi Govil
Consistently cited as a standout cooked dish with perfect glaze and texture.
"Cooked to perfection! Everything was so fresh." - Ravi Govil
Let the chef select the freshest daily catches, like real shelled hotate.
"The Japanese chef created some omakase nigiris and fish was definitely fresh." - C.C. Belkin
Food people mention



What customers love
The restaurant is famous for long waits; many recommend arriving at 4:00 PM to sign up.
"Go at 4:00 pm to add reservation at Shibuya, watch a movie and come back!" - Ravi Govil
Diners consistently praise the freshness and the generous size of the sushi pieces.
"Each bite size is pretty big compared to average sushi piece. Excellent." - C.C. Belkin
The story
Shibuya is a Calabasas institution known as much for its elite-quality sushi as its intimate, high-demand atmosphere. Led by owner Lina and a skilled team of Japanese chefs, the restaurant focuses on freshness, serving larger-than-average portions of nigiri and meticulously crafted house rolls. While the wait times are famously long and the seating is limited, the melt-in-your-mouth Black Cod and fresh-shelled scallops keep locals and sushi aficionados returning to this Mulholland Drive adjacent gem.
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4774 Park Granada, Calabasas, CA 91302, USA
Monday: Closed Tuesday: 12:00 – 2:00 PM, 5:00 – 8:30 PM Wednesday: 12:00 – 2:00 PM, 5:00 – 8:30 PM Thursday: 12:00 – 2:00 PM, 5:00 – 8:30 PM Friday: 12:00 – 2:00 PM, 5:00 – 8:30 PM Saturday: 5:00 – 8:30 PM Sunday: 5:00 – 8:30 PM