Gluten-Free Excellence
Reviewers consistently note that the food is so good you cannot tell it is gluten-free.
"I recommend this place even if you CAN eat gluten. You can’t tell the difference!" - meilani darby
Gluten-Free Mastery in Every Bite
A 100% gluten-free haven in Topanga Village offering artisan bagels, insane pastries, and exclusive dine-in bowls.

What to order
A seared, flaky salmon bowl with furikake and umami miso sauce, exclusive to this location.
"The miso sauce brings an umami flavor that’s savory and salty!" - Michele Leocadio
Served piping hot in a cast iron skillet with crusty gluten-free bread.
"Hearty, spicy and savory! The feta cheese adds a salty and tangy element." - Michele Leocadio
A delicious and crispy side dish that pairs well with seasonal sandwiches.
"Everything we ate was DELICIOUS." - Ingrid Djouzaie
Food people mention







What customers love
Reviewers consistently note that the food is so good you cannot tell it is gluten-free.
"I recommend this place even if you CAN eat gluten. You can’t tell the difference!" - meilani darby
The cafe is praised for its rustic style and ample seating, though some note a need for quicker table bussing.
"The style inside is rustic and cute and they had a great display for the sweets." - Ingrid Djouzaie
The story
Modern Bread and Bagel has redefined the gluten-free experience in Woodland Hills. Known for a rustic, cute interior and an 'insane' selection of baked treats, this cafe proves you don't need gluten for great flavor. From their signature Mexican Mocha to hearty dine-in exclusives like the Miso Salmon Bowl, every item is crafted to ensure you can't tell the difference. It's a vibrant community hub where celiacs and gluten-lovers alike gather for fresh bagels and seasonal specials.
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6256 CA-27 #1200, Woodland Hills, CA 91367, USA
Monday: 8:00 AM – 5:00 PM Tuesday: 8:00 AM – 5:00 PM Wednesday: 8:00 AM – 5:00 PM Thursday: 8:00 AM – 5:00 PM Friday: 8:00 AM – 5:00 PM Saturday: 8:00 AM – 5:00 PM Sunday: 8:00 AM – 5:00 PM